Chicken, Provolone, Tomato, and Basil Appetizer

Before the cold air started blowing here in Minnesota, I trimmed my basil plant.  Nothing usually grows (besides weeds) by my black thumb, so having too much basil was a really awesome and surprising problem to have. After looking at the things in my fridge/pantry, I came up with this recipe. Here’s what you’ll need…

Veggie Pizza

  1. Preheat oven to 350. Take out crescent rolls, and lay them on a cookie sheet. Spread them and pinch together to make a rectangular pizza crust. Bake for 8-10 minutes or until it starts to get golden on the top. 2. Mix the sour cream and cream cheese together in a small bowl….